Buttery Garlic Lemon Pasta

Buttery Garlic Lemon Pasta
Author: Monica
  • 1/2 Cup Butter
  • 2Tablespoons Minced Garlic
  • 1/4 Cup Lemon Juice
  • 2 Tablespoons Flour
  • 1 1/2 Cup Milk
  • 2 Cups Chicken or Shrimp
  • 2 Cups Broccoli
  • Angel Hair Pasta
  • Parmesan
  1. Start boiling pasta and broccoli together. Cook Garlic in butter and lemon for a couple minutes. Add flour and milk, whisk together. Let meat simmer in sauce while the noodles and broccoli finish cooking. Mix everything together and top with parmesan before serving.